Monthly Archives: October 2011

Root Vegtable Stew & Rioja Wine – A Delicious Fall Favorite

Posted on October 26, 2011 by Applejack

Root Vegetable Stew & Rioja Wine – A Delicious Fall Favorite This satisfying, hearty dish truly highlights the various textures, colors and flavors of root vegetables.  Serve it as a main dish with the chuck roast, or without the meat … Continue reading →

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Fruitful, Bright, Complex – A closer look at Rioja Wines

Posted on October 19, 2011 by Applejack

Hello, readers, followers, and friends, and welcome to the rebelicious world of Rioja! This wine growing region in Spain is where old world grapes meet new world techniques; where rules are made, then bent at the producers will—yet where the … Continue reading →

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Chocolate Coffee Potatoes – Simple Recipes, Sensational Wines

Posted on October 12, 2011 by Applejack

Chocolate Coffee Potatoes – Chef Jill Paradiso What an amazing treat this is on the table.  Two of the worlds finest foods, chocolate and coffee, combined with potatoes, create an exquisite side dish.  The savory and sweet elements result in … Continue reading →

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Simple Recipe, Sensational Wine – Roasted Rack of Lamb

Posted on October 5, 2011 by Applejack

Applejack is excited to share some great seasonal recipes and wine pairings with you to make your workweek more manageable.  These recipes should be simple and save you time.  Enjoy a great meal with good wine that’s budget friendly. Roasted … Continue reading →

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