Tag Archives: Rioja

Skirt Steak – Real Applejack Cooking, Rioja Wine, Really Good

Posted on November 2, 2011 by Applejack

After posting recipes for the past few weeks, the wine department thought we would try one of them ourselves. We chose the grilled skirt steak because, in addition to it being one of the most flavorful cuts of meat, it … Continue reading →

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Root Vegtable Stew & Rioja Wine – A Delicious Fall Favorite

Posted on October 26, 2011 by Applejack

Root Vegetable Stew & Rioja Wine – A Delicious Fall Favorite This satisfying, hearty dish truly highlights the various textures, colors and flavors of root vegetables.  Serve it as a main dish with the chuck roast, or without the meat … Continue reading →

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